SEATTLE, May 4, 2021 (PHARMIWEB) –

Diet is one of the most important elements in maintaining good health, as well as treating and preventing various diseases. Nutritional support is provided to people who are unable to get adequate nutrition from food. Enteral feeding, also known as tube feeding, refers to a method of feeding that uses the gastrointestinal tract (GI) to meet caloric needs, including normal oral nutrition or liquid supplements.

Enteral nutrition is the delivery of food containing carbohydrates, proteins, water, fat, minerals and vitamins in the body via the gastrointestinal tract with the help of feeding tubes. It is imperative that patients have a functional gastrointestinal tract. However, patients are unable to maintain safe or adequate oral intake. In addition, a nasoenteral tube runs through the nasal cavity into the stomach. When a tube is passed through the skin into the stomach, it is called a gastrostomy. Such tubes help patients who cannot consume normally to ingest food.

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The focus of the large companies contributing to technological innovation and end-user awareness of enteral nutrition in the market is expected to fuel the growth of the Brazilian enteral nutrition market over the forecast period. In January 2018, the American Society for Parenteral and Enteral Nutrition (ASPEN) and Fresenius Kabi joined forces to raise awareness among healthcare professionals to offer nutritional aid videos that show the preparation, administration, and dosage of nutritional products.

In addition, the focus of key companies contributing to the launch of advanced products to treat chronic conditions such as diabetes and cancer in the market is expected to stimulate the growth of the Brazilian enteral nutrition market over the forecast period. In September 2019, Nestle Health Science added the clear nutritional drink BOOST Soothe, specially prepared for cancer patients, to its product portfolio. This innovative drink offers calories and protein as well as a calming, cooling effect to provide the necessary nutrition to patients and combat the side effects such as changes in taste and mouth discomfort during cancer treatment

ANVISA (Brazilian Health Regulatory Agency) controls the regulation of the health industry including nutritional products in Brazil. In 2018, ANVISA’s new mandate reduced the daily labeling, labeling, intake of vitamins and dietary supplements, thereby limiting the regulations for dietary supplements in Brazil. This new regulation raised consumer awareness of nutritional products and is expected to stimulate growth in the Brazilian enteral nutrition market over the forecast period.

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Competitive landscape

Important companies that make a contribution to the Brazilian market for enteral nutrition are Royal Friesland Campina, B. Braun Melsungen AG, Reckitt Benckiser Group plc, Nuteral, Nutriciu, Prodiet Nutrição Clínica, Abbott Laboratories, Nestlé SA, Danone, Nutrimed, Fresenius Kabi AG, Eurofarma, Pfizer, Inc. and Baxter International Inc.

Detailed segmentation:

According to protein composition:

    • Standard protein diet
    • High protein supplement
    • Protein for diabetes patients
    • Other

After application:

    • Food source
      • Pediatric nutrition
      • Nutrition for adults and the elderly
      • Sports nutrition
    • Disease-specific
      • diabetes
      • cancer
      • obesity
      • Allergy management
      • Other

According to distribution channels:

    • Hospitals
    • Retail channel
    • Government institutes and other public institutes
    • Online channel

By packing:

    • Ready to drink
    • Ready to hang
    • powder
    • Bolus
    • Other

For more information, see the press release at https://www.coherentmarketinsights.com/press-release/brazil-enteral-nutrition-market-2859

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