The Tehama County Senior Nutrition Program offers lunch for seniors. To help prevent the spread of COVID-19, Seniors lunches will be picked up, which must go to the Red Bluff Community and Seniors Center, 1500 S. Jackson St., and the Corning Senior Center, 1014 4th Ave. Call 527-2414 a day in advance for the program to reserve lunch.
A recommended minimum donation of $ 3.50 for those aged 60 and over is requested. There is a $ 10 fee for guests under 60 years of age.
Lunch menus for the coming week: February 1st to 5th, 2021
Monday
Chicken parmesan, cauliflower, tossed lettuce, carrot and raisin salad, blueberries, wholemeal rolls
Tuesday
Baked chicken breast, baked potatoes, salad with green beans, peaches, whole grain rolls, chocolate chip cookies
Wednesday
Chicken and vegetable soup, black bean salad, applesauce, vanilla pudding, whole grain tortilla
Thursday
Chile Verde, brown rice, mixed vegetables, mango, whole wheat tortilla
Friday
Lasagna with minced beef, green beans, peaches, wholemeal rolls
